Come take a look at our menu. We have various specials throughout the week. If you have any questions regarding our menu please feel free to call or email us.
NIGHTLY FEATURES
Wednesday
- South African Cold Water Lobster Tail – The King of Seafood – Your Choice of One-7 oz. Lobster Tail or Two-7 oz. Lobster Tails
- 16oz. Bone In Rib Eye
Thursday
- Broiled Sea Scallops/Prepared in a Garlic, Butter and White Wine Sauce, topped with Parmesan Cheese and Seasoned Bread Crumbs
- 16 oz. Porterhouse
Friday
- Canadian Walleye Fillets
- Beer Battered Deep Fried
- Broiled Almandine
- 16 oz. Porterhouse
Saturday
- Roast Duck with Sage Dressing (Brandied Cranberry Glaze or Traditional Orange)
- 16 oz. Bone In Rib Eye
Sunday
- Barbecue Baby Back Ribs, The Area’s Finest
- Roast Duck with Sage Dressing (Brandied Cranberry Glaze or Traditional Orange)
- 16 oz. Bone In Rib Eye
GREAT BEGINNINGS
- Fresh Shrimp Cocktail
- Onion Rings
- Cheese Curds
- Mozzarella Stix
- Breaded Mushrooms
- Jalapeno Poppers
It is widely held opinion that a cocktail, alcohol or not, enhances the dining experience greatly. We offer a wide selection of beers, liquor or wine. Feel free to indulge and make your dining adventure something you will long remember. For all customers’ enjoyment, our entire establishment is completly smoke-free. 
FROM OUR BROILER
- Chef’s Special Steak – Petite Filet Mignon Served with Mushrooms & Seasoned Sauce
- U.S.D.A. Choice Porterhouse 20 oz. – Steak for the Hearty Eater
- U.S.D.A. Choice Rib Eye 12 oz. – Full of flavor
- U.S.D.A Choice New York Strip 12 oz. – For the Steak Lover
- Filet Mignon 5 or 10oz. – Cut from the Heart of the Beef TenderloinTop your steak with sauteed mushrooms a la carte.
We do not recommend nor can we be responsible for steaks ordered medium well or well done.
HOUSE FEATURES
- Area’s Finest – Barbecue Baby Back Ribs
- Deep Fried Golden Brown Chicken
- Fried Chicken with Barbecue Ribs – Third Rack & Quarter Chicken
- Barbecued Ribs with Filet Mignon -Third Rack & 5oz. Filet
- Barbecued Ribs with Shrimp – Third Rack & 3 Shrimp, Fried or Broiled
- Center Cut Lamb Chops – Topped with fresh Garlic and Oregano in Olive Oil
- Broiled Pork Chops
- Smoked Pork Chops
- Garden Fresh Salad Bar – includes soup and potato
FROM THE COAST
- Broiled Shrimp – Served on a bed of long grain & wild rice
- Deep Fried Shrimp-Breaded & Deep Fried
- Shrimp De Jonghe – Served with garlic, wine & bread crumbs
- Broiled Seafood Platter – Petite lobster tail, scallops, shrimp & crab legs
- Broiled Sea Scallops – Served with garlic, wine & bread crumbs
- Broiled Walleye Almandine – The Northwoods finest fish
- Broiled Lobster Tail
- Alaskan King Crab Legs – A full pound
COASTAL COMBINATIONS
A 5 oz. Beef Tenderloin with your choice of the following:
- Broiled Shrimp
- Deep Fried Shrimp
- Shrimp de Jonghe
- Broiled Sea Scallops
- Lobster Tail
- King Crab Legs
Unless Otherwise Noted all dinners include: Salad Bar, Soup or Juice, Choice of Baked, Au Gratin, French Fried Potatoes or
Seasoned Long Grain & Wild Rice.
Salad Bar A La Carte with Choice of Soup or Potato
BOUNTIFUL SALAD BAR
Our bountiful salad bar, noted for its many different mixed salads and tossed salad makings, always fresh and ice cold.
KIDDIE KORNER
- 12 Years of age & under
- Broiled Filet Mignon
- Chicken Fingers
- Deep Fried Shrimp
- Mini Corn Dogs
- Barbecue Ribs
- Salad Bar a la carte
- Walleye Fish Fry (Friday Only)
- Kiddie Korner includes: Salad Bar, Soup or Juice & French Fries.
DESSERTS
- New York Style Cheese Cake
- Ice Cream Sundaes
- Grasshopper Ice Cream Pie
- Ice Cream or Sherbet
HOUSE WINES
Chablis – Chardonnay – Cabernet – White Zinfandel – Merlot – NA White Zinfandel – Chianti – Pinot Grigio – Lambrusco – Yellow Tail Shiraz – Riesling – Pinot Noir – By the Glass, Half or Full Carafe
SPARKLING WINE Korbel Brut
WHITE WINE
Chardonnay – Vintner’s Reserve – Kendall Jackson /Riesling – Chateau Ste. Michelle / Pinot Grigio – Gia
RED WINES
Cabervet Sauvignon – Folie a Deux / Shiraz – McWilliam’s Hanwood Estate/ Merlot -14 Hands/ Pinot Noir – Picket Fence / Zinfandel -Artezin / Chianti D.O.C.G – Gulio Straccali
BEERS
Miller – Miller Lite – Bud – Bud Lite – Busch Lite – MGD 64 – Coor’s Lite – Pabst – O’Doul’s – Leinie Red or Honey Weiss or Summer Shandy – Heineken – Beck’s Dark – Grolsch – Corona – Spotted Cow – Stella Artois – Smirnoff Ice
